1.
In Silico Exploration of Natural Antioxidant Candidates: Capsaicin Compounds from Cayenne Pepper Leaves (Capsicum frutescens L.) as Potential Inhibitors of the COX-2 Enzyme (PDB ID:5IKQ). JRKI [Internet]. 2026 Jan. 29 [cited 2026 Oct. 7];8(1):32-40. Available from: https://jurnalfarmasi.or.id/index.php/jrki/article/view/921